Shabushi by Oishi Restaurant Menu – Udon Thani Thailand

Shabushi by using Oishi is a Japanese restaurant placed in Central Plaza Udonthani, Udon Thani, Thailand. The restaurant offers a shabu-shabu buffet, where you may soften thinly sliced meat and greens in a simmering broth. The eating place has a huge variety of meat, seafood, and veggies to segregate from, in addition to a number of broths to soften them in. The storeroom moreover consists of a salad bar, sushi bar, and dessert bar.

Here are a number of the things you may assume at Shabushi via Oishi:

Menu

Shabushi by Oishi Restaurant Hotpot Buffet Menu

Menu Item	Description	Price (per person)
Shabu (Thinly Sliced Meat)	A popular Japanese hotpot ingredient that is made from thinly sliced meat. Shabu can be cooked in the hotpot and then dipped in a variety of sauces.	349 THB
Suki (Meat and Vegetables)	A type of Thai hotpot that typically includes a mix of meat, seafood, and vegetables. Suki is often cooked in a clear broth and then dipped in a spicy dipping sauce.	349 THB
Seafood (Shrimp, Squid, etc)	A popular hotpot ingredient that includes a variety of seafood such as shrimp, squid, and crab. Seafood is often cooked in a hotpot and then dipped in a soy-based dipping sauce.	399 THB
Premium Beef	High-quality beef that is often used in Japanese hotpot dishes. Premium beef is typically marbled and has a rich, buttery flavor. It can be cooked in the hotpot and then dipped in a variety of sauces.	549 THB
Premium Seafood	A premium selection of seafood that includes items such as lobster, abalone, and king crab. Premium seafood is often cooked in the hotpot and then dipped in a variety of sauces.	599 THB

A La Carte Menu

Menu Item	Description	Price
Tempura	A Japanese dish that typically consists of battered and fried seafood or vegetables. Tempura is often served with a dipping sauce and grated daikon radish.	120-220 THB
Yakitori	A Japanese dish that consists of skewered and grilled chicken. Yakitori can be seasoned with a variety of spices and is often served with a sweet soy-based dipping sauce.	60-80 THB
Gyoza	A popular Japanese dumpling that typically includes a filling of ground pork and vegetables. Gyoza can be pan-fried or boiled and is often served with a soy-based dipping sauce.	120 THB
Sashimi	A Japanese dish that consists of thinly sliced raw fish. Sashimi is often served with a side of soy sauce and wasabi.	300-800 THB
Sushi	A Japanese dish that typically consists of vinegared rice topped with raw fish or other seafood. Sushi can be served with a variety of toppings and is often eaten with soy sauce and wasabi.	80-500 THB
Ramen	A Japanese noodle soup dish that typically includes a rich broth, noodles, and a variety of toppings such as pork, vegetables, and eggs. Ramen is often served with a side of pickled vegetables.	120-200 THB
Udon	A type of Japanese noodle that is typically thicker and chewier than other types of noodles. Udon can be served in a variety of broths and is often topped with meat, seafood, or vegetables.	80-150 THB

Dessert Menu

Desserts	Description	Price (THB)
Mango Sticky Rice	Traditional Thai dessert with sticky rice and fresh mango	85
Black Sticky Rice	Thai dessert made with black sticky rice and coconut milk	55
Coconut Ice Cream	Creamy coconut ice cream topped with peanuts	45
Matcha Ice Cream	Green tea flavored ice cream	45
Chocolate Lava Cake	Warm chocolate cake with a gooey center	120
Mango Pudding	Chilled mango pudding topped with whipped cream	65
Tiramisu	Classic Italian dessert with layers of mascarpone and cake	120

Drinks Menu

Drinks	Description	Price (THB)
Thai Iced Tea	Classic Thai iced tea with condensed milk	45
Thai Iced Coffee	Strong coffee with condensed milk and ice	45
Green Tea	Hot or iced green tea, unsweetened	35
Soft Drinks	Coca-Cola, Sprite, Fanta, etc.	35
Fresh Juice	Orange, pineapple, watermelon, etc.	65
Milkshake	Chocolate, vanilla, strawberry, etc.	85
Beer	Singha, Chang, Leo, etc.	85-120

Opening Hours:

Monday	10 am–10 pm
Tuesday	10 am–10 pm
Wednesday	10 am–10 pm
Thursday(Chakri Memorial Day)	10 am–10 pmHours might differ
Friday	10 am–10 pm
Saturday	10 am–10 pm
Sunday	10 am–10 pm

Price Range:

The price range per person at Shabushi by Oishi Restaurant in Udon Thani is approximately 300-500 THB.

Phone Number

+66 42 932 999