Paii Restaurant Menu – Bangkok Thailand

The Paii Restaurant is a must-try if you want to experience Bangkok’s vibrant food scene. With traditional Thai flavors and modern cooking methods, this restaurant is located in the heart of the city.

Before you visit, be sure to check out the menu. Paii Restaurant serves a variety of dishes. A spicy soup and a savory curry are featured on the menu.

Paii Restaurant is on our list of places to check out. An appetizer menu includes spicy prawn salad and crispy pork belly. Main courses include green curry with chicken, grilled sea bass, and stir-fried mushrooms.

Wines, beers, cocktails, and more are available at Paii Restaurant. In addition to tequila, triple sec, and lime juice, there is a Paii Margarita available.

Here is a sample menu items with descriptions and prices:

Menu

Appetizers

Hoy Nang Rom Sod (3 pieces)
MenuDescriptionPrices
Hoy Nang Rom Sod (3 pieces)Raw Pacific oysters – Thai mignonette, coriander, lime฿ 520
Hoy Nang Rom Sod (6 pieces)Raw Pacific oysters – Thai mignonette, coriander, lime฿ 890
Jean-Paul oysters N3Paii chili jam, nam jim
Yum Mamuang Pu Nim TodSoft shell crab – green mango, roasted peanuts, coriander฿ 460
Po Piah PuBlue swimmer crab – crispy spring rolls, jicama, Ajard pineapple sauce฿ 380
Hoy Lord Pad Sauce XOFrench razor clams – Mekhong flambéed, homemade XO sauce฿ 580
Khai Jiew Hoy Nang RomJean-Paul oysters omelette – Thai style, garlic, Siracha sauce฿ 890
Som Tum Pla Meuk Sai GratiamKnife cut papaya salad – charcoaled squid, pickled garlic฿ 340
Yum Talay Tom Ka HaengMixed seafood – “Tom Ka” style, spicy coconut cream฿ 580
Yum Hua Plee Nuea PuBanana blossom – mud crab, Paii chili jam, lemongrass฿ 390
Yum Ma-Keua Pao Goong Chay BuayCharcoaled eggplant – Chay Buay white prawns, mint, shallot฿ 520
Koy NueaBeef tenderloin – spicy tartare, larb flavors, mint฿ 560
Tod Man PuGrilled crab cake Thai style – yellow curry, chicken, crab meat฿ 790
Yam Som Ao Goong Maeh Nam YangGrilled blue river prawn – Pomelo salad, prawn tomalley, roasted coconut฿ 920

Lobsters, Prawns & River Prawn

Sa-Tor Pad Goong
MenuDescriptionPrices (in THB)
Sa-Tor Pad GoongWhite prawns – stir fried, pickled garlic, sathor beans790
Yum Takrai Goong Lai Seua YangTiger prawns – char grilled, lemongrass salad, kaffir lime rub820
Goong Line Seua Pad Kra Tium PrickThaiTiger prawns – stir fried, garlic, pepper990
Goong Maeh Nam Rad Sauce Ma KhamRiver prawns – stir fried, tamarind sauce, shallots990
Kaeng Kheaw Whan Goong LobsterMaine lobster – green curry, Thai eggplant, sweet basil *Please pre-order 24 hours in advance3500
Choo-Chee Goong Mae NamGiant river prawns – grilled, “choo chee” curry sauce1550

Shell & Crab

Tod Man Pla
MenuDescriptionPrice (THB)
Tod Man PlaThai fish cake – kaffir lime, cucumber relish380
Poo Nim Tod KratiemDeep fried soft shell crab – garlic, black pepper620
Hor Mok Pla SalmonSteamed salmon curry mousse – wild ginger, kaffir lime420
Hoy Nang Rom Sod (3 pieces)Jean-Paul oysters N3 – Paii chili jam, nam jim520
Hoy Nang Rom Sod (6 pieces)Jean-Paul oysters N3 – Paii chili jam, nam jim890
Yum Mamuang Pu Nim TodSoft shell crab – green mango, roasted peanuts, coriander460
Po Piah PuBlue swimmer crab – crispy spring rolls, jicama, Ajard pineapple sauce380
Hoy Lord Pad Sauce XOFrench razor clams – Mekhong flambéed, homemade XO sauce580
Khai Jiew Hoy Nang RomJean-Paul oysters omelette – Thai style, garlic, Siracha sauce890
Som Tum Pla Meuk Sai Gratiam DongKnife cut papaya salad – charcoaled squid, pickled garlic340
Yum Talay Tom Ka HaengMixed seafood – “Tom Ka” style, spicy coconut cream580
Yum Hua Plee Nuea PuBanana blossom – mud crab, Paii chili jam, lemongrass390
Yum Ma-Keua Pao Goong Chay BuayCharcoaled eggplant – Chay Buay white prawns, mint, shallot520
Koy NueaBeef tenderloin – spicy tartare, larb flavors, mint560
Tod Man PuGrilled crab cake Thai style – yellow curry, chicken, crab meat790
Yam Som Ao Goong Maeh Nam YangGrilled blue river prawn – Pomelo salad, prawn tomalley, roasted coconut920
Sa-Tor Pad GoongWhite prawns – stir fried, pickled garlic, sathor beans790
Yum Takrai Goong Lai Seua YangTiger prawns – char grilled, lemongrass salad, kaffir lime rub820
Goong Line Seua Pad Kra Tium PrickThaiTiger prawns – stir fried, garlic, pepper990
Goong Maeh Nam Rad Sauce Ma KhamRiver prawns – stir fried, tamarind sauce, shallots990
Kaeng Kheaw Whan Goong LobsterMaine lobster – green curry, Thai eggplant, sweet basil *Please pre-order 24 hours in advance3500
Choo-Chee Goong Mae NamGiant river prawns – grilled, “choo chee” curry sauce1550
Khao Pad PuGiant crab fried rice – 500 grams of mud crab meat, organic egg *suitable for 4 guests and more2200
Hoy Malaeng Phoo ObNew Zealand black mussels – cooked in clay pot, Thai herbs, white wine640
Hoy Shell Pad Phong KariHokkaido scallops – stir fried, yellow curry powder850
Hoy Talub Pad Prick PhaoSurf cl

Fish & Squid

MenuDescriptionPrices
Larb Nhuad Pla Mhuek Yak YangSpanish octopus – charcoaled, larb salad, mint฿ 990
Pla Mhuek Pat Kai KemBanana squid – stir fried, salted egg yolk, Thai celery฿ 480
Pla Hi Ma Rad PrickSnow fish – baked, sweet & sour sauce฿ 950
Pla Kra Phong Lui SuanSeabass – deep fried, banana blossom฿ 990
Pla Jaramet Yam Tua PuPomfret fillet – grilled, wing bean salad, cashew nuts฿ 820
Pla Mhuek Gluay Pad Kra Tium Prik ThaiBanana squid – stir fried, pepper sauce, timut pepper฿ 480
Pla Mhuek Yang Sauce Ho Ra PhaChonburi squid – charcoaled, Thai sweet basil rub฿ 550

Farm

Panang Mhoo Yang
MenuDescriptionPrices
Panang Mhoo YangPork shoulder – grilled, panang curry฿ 420
Yum Si Krong Nuea YangBeef ribs – grilled, cucumber, mint, dill, shallot and coriander salad, crispy garlic฿ 1500
Nuea Yang Suea Romg HaiCrying tiger steak – charcoaled, Thai herb฿ 850
Gai Muk Samun Prai YangOrganic chicken – barbecued, Thai marinade฿ 420
Pad Kaprao Moo GrobCrispy pork – stir fried, Thai hot basil฿ 420

Soups

Khao Horm Organic
฿ 95
Organic rice from Phayao - Steamed, white
Khao Klong Organic
฿ 95
Organic rice from Phayao - Steamed, brown
Yod Fak Maew Pad Nam Mun Hoy
฿ 120
Chayote leaves - stir fried, oyster sauce, crispy garlic
Ka Lam Plee Ob Nam Pla
฿ 120
Cabbage - baked in clay pot, fish sauce
Pad Ka Na Nam Mun Hoy
฿ 120
Kale - stir fried, oyster sauce, crispy garlic
Hed Pad Noey
฿ 190
Mushroom - pan fried, seaweed butter
MenuDescriptionPrices
Tom Klong Nuea Sam ChunBeef belly – “Tom Krong” soup฿ 520
Tom Yum Goong Mae NamRiver prawns – thick “Tom Yum” broth฿ 890
Tom Ka Ka GobFrog legs – creamy “Tom Ka” soup฿ 450
Tom Jeut Talay Nam Man Gratiam DamClear mixed seafood soup – black garlic oil฿ 590
Khao Pad Ta LayGiant seafood fried rice to share – scallops, tiger prawn, baby octopus, crab & squid *suitable for 4 guests and more฿ 2200
Guay Tiew Pad Kee Mao Ta LayPad Kee Mao – drunken rice noodles, crab, scallops, squid & tiger prawn, lesser ginger, Thai basil฿ 490
Guay Tiew Kua Ta LayLarge ribbon noodle in soy sauce, white prawn, scallops, squid and mussels฿ 690
Khao Pad PuGiant crab fried rice – 500 grams of mud crab meat, organic egg *suitable for 4 guests and more฿ 2200

Sides

Khao Horm Organic
MenuDescriptionPrices
Khao Horm OrganicOrganic rice from Phayao – Steamed, white฿ 95
Khao Klong OrganicOrganic rice from Phayao – Steamed, brown฿ 95
Yod Fak Maew Pad Nam Mun HoyChayote leaves – stir fried, oyster sauce, crispy garlic฿ 120
Ka Lam Plee Ob Nam PlaCabbage – baked in clay pot, fish sauce฿ 120
Pad Ka Na Nam Mun HoyKale – stir fried, oyster sauce, crispy garlic฿ 120
Hed Pad NoeyMushroom – pan fried, seaweed butter฿ 190

Dessert

Lemongrass Panna Cotta
MenuDescriptionPrices
Lemongrass Panna CottaSago and mango฿ 380
Thai Tea-ramisuThai tea, mascarpone฿ 400
Coconut SundaeTubtim krob฿ 370
Tangerine Chocolate Choux CreamTangerine marmalade, chocolate sauce฿ 400
Mango Sticky Rice฿ 420
Paii WaffleDiplomat cream, fresh berries, mixed berry syrup฿ 490

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